Easy Pineapple Upside Down Cake

I made this using a vanilla cake mix because there are days when you want to eat something fancy but do not feel like measuring and sifting, and it was exactly a day like that ;) . So I thought I'd share this with you guys.

Easy Pineapple Upside Down Cake Recipe

Ingredients:

1 vanilla cake mix (plus eggs and oil as per the box)

1 cup sugar

1/2 cup water

1 can pineapple slices drained (keep the syrup aside to use instead of water for the cake mix)

cherries (if you dont have thats fine coz it just gives a bit of color and a fancy touch)

How to:

Preheat oven and grease pan as per instructions on cake mix

Mix the cake better substituting water with the sugar syrup from the pineapple

Heat sugar and water in cake pan over the stove just like how you make the caramel for puddings.

When sugar syrup is a bit browned take off stove and arrange pineapple slices on it. If you have cherries insert them in the middle of the pinepple slices.

Bake as per cake mix and cool.

Flip the cake on the serving plate and voila! A fancy dessert for a lazy day.

Happy tea time guys :)